> I'm sure that's due to depressing subsidies
Based on what data do you make such unsubstantiatable statements?
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It’s not exactly a secret that farmers are highly subsidized and without it beef would be extremely expensive. Same in every country, pretty much.
You know, I am actually having trouble substantiating that.
I was just parroting what I heard but doing a search I found a bunch of posts claiming that subsidies don’t actually affect the price that much, and I cannot find a primary source for the $30/pound figure I have always heard.